Tuesday’s Menu
Meats
     Fried Chicken Salmon Patty
     Country Fried Steak Baked  Spaghetti
Vegetables
Rice and Gravy Potato Salad
Green Beans Slaw
Corn Beets
Turnip Greens Apple Sauce
Stewed Potatoes Pinto Beans
Desserts
Peach Cobbler Pecan Pie
Coconut Pie Lemon Meringue Pie