Tuesday’s Menu
Meats
   Fried Chicken Salmon Patty
 Country Fried Steak Baked Spaghetti
Vegetable

 

Rice and Gravy Potato Salad
Green Beans Slaw
Macaroni & Cheese Beets
Turnip Greens Apple Sauce
Stewed Potatoes Pinto Beans
 Corn
Desserts
Peach Cobbler Pecan Pie
Coconut Pie Lemon  Pie