| Leigh-Anne’s Restaurant
(803) 285-6606 |
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| Choose 1 meat and either 2 or 3 side items. Plates come with cornbread, roll or biscuit. Add Tea or Lemonade for $1.75 | ||||
| Monday’s Specials | ||||
| Fried Chicken, White | $7.50 / $9.50 | |||
| Fried Chicken, Dark | $7 / $9 | |||
| Country Style Steak | $7.50 / $9.50 | |||
| Grilled Chicken, Italian | $7 / $9 | |||
| Grilled Chicken, Blackened | $7 / $9 | |||
| Vegetable Plate (3 or 4) | $5.5 / $7.25 | |||
| Vegetables | ||||
| Rice and Gravy | Potato Salad | |||
| Green Beans | Slaw | |||
| Macaroni & Cheese | Beets | |||
| Roasted Red Potatoes | Apple Sauce | |||
| Butter Peas | Sweet Buttered Carrots | |||
| Stewed Cabbage | Broccoli Casserole | |||
| Deviled Eggs | ||||
| Desserts | ||||
| Peach Cobbler $4 | Banana Pudding $0.25 | |||
