Monday’s Menu
Meats
        Fried Chicken Country Style Steak
  Grilled Chicken

(Blackened or Italian)

Vegetables
Rice and Gravy Potato Salad
Green Beans Slaw
Macaroni & Cheese Beets
Crowder Peas Apple Sauce
Roasted New Potatoes Fried Pickles
Spinach Buttered Carrots
  Squash Casserole (limited)
   
Desserts
       Peach Cobbler  Coconut Cream Pie
       Chocolate Pie Pecan Pie