Leigh-Anne’s Restaurant

(803) 285-6606

Choose 1 meat and either 2 or 3 side items.  Plates come with cornbread, roll or biscuit.  Add Tea or Lemonade for $1.75.
Friday’s Specials
Meats
Fried Chicken, White $7.50 / $9.50
Fried Chicken, Dark $7/ $9
Country Fried Steak $7.50 / $9.50
Shrimp 7 / $9
Spaghetti Bake $7/ $9
Vegetable Plate (3 or 4 sides) $5.50 / $7.25
Vegetables
           Rice and Gravy         Potato Salad
           Green Beans         Slaw
           Macaroni & Cheese         Beets
           Stewed Potatoes         Apple Sauce
           Black-eyed Peas         Collard Greens
           Sweet Potato Fries         Fried Pickles
                                       Desserts $4
        Peach Cobbler  Pecan Pie
       Chocolate Pie Lemon Meringue Pie