Friday, 17 March–St Patrick’s Day

Mar 17, 2023

  Choose 1 meat and either 2 or 3 side items.  Plates come with bread and tea or lemonade.

 

 
Meat 2 sides 3 sides
Beef $12 $14
White Chicken $11.50 $13.50
Dark Chicken or Poultry $10.50 $12
Fish Special $11 $13
Pork $11.50 $13.50
Friday’s Menu

Meats
        Fried Chicken    Fried Shrimp
Country Fried Steak

Corned Beef

   Baked Spaghetti
 

Vegetables
           Rice and Gravy         Potato Salad
           Green Beans         Slaw
           Macaroni & Cheese         Beets
           Stewed  Potatoes         Apple Sauce
           Black-eye Peas         Sweet Potato Fries
           Collard Greens

Stewed Cabbage

 

         Fried Pickles

Boiled New Potatoes

 
Desserts
   Peach Cobbler            Chocolate Pie
            Pecan Pie            Lemon Pie